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Texas Coleslaw

One of my favorites! Goes great with barbecues and picnics. For a more mild salad, use less green onions.

Author: Allrecipes

Hawaiian Coleslaw

This tasty slaw is perked up by the addition of mandarin oranges, crushed pineapple, ginger and nutmeg.

Author: CHRISTYJ

Hawaiian Coleslaw

This tasty slaw is perked up by the addition of mandarin oranges, crushed pineapple, ginger and nutmeg.

Author: CHRISTYJ

Hawaiian Coleslaw

This tasty slaw is perked up by the addition of mandarin oranges, crushed pineapple, ginger and nutmeg.

Author: CHRISTYJ

Restaurant Style Coleslaw I

This a copy of a popular restaurant style coleslaw.

Author: Allrecipes Member

Restaurant Style Coleslaw I

This a copy of a popular restaurant style coleslaw.

Author: Allrecipes Member

Buttermilk Coleslaw

Creamy buttermilk coleslaw that is easy and quick.

Author: TCSTEFFEY

Nana's Southern Coleslaw

Just an old family recipe that I have been told is reminiscent of KFC coleslaw. You be the judge! To speed things up I sometimes just buy an already shredded bag of cabbage with carrots in it and then...

Author: Kristina

Coleslaw with a Difference!

Coleslaw like you've never had it before. You'll come back for more! A perfect accompaniment to any Mexican or Tex-Mex meal.

Author: Susan Mercy

Coleslaw with a Difference!

Coleslaw like you've never had it before. You'll come back for more! A perfect accompaniment to any Mexican or Tex-Mex meal.

Author: Susan Mercy

Nana's Southern Coleslaw

Just an old family recipe that I have been told is reminiscent of KFC coleslaw. You be the judge! To speed things up I sometimes just buy an already shredded bag of cabbage with carrots in it and then...

Author: Kristina

Nana's Southern Coleslaw

Just an old family recipe that I have been told is reminiscent of KFC coleslaw. You be the judge! To speed things up I sometimes just buy an already shredded bag of cabbage with carrots in it and then...

Author: Kristina

Papajoe's Coleslaw for BBQ Samiches (Sandwiches for Normal Folk)

Unique, sweet, creamy, and tangy coleslaw that compliments any BBQ. Serve smack dab on top of your favorite BBQ samiche or on the side.

Author: joeygrissom

Pickled Ginger Asian Pear Coleslaw

I like to come up with a new and interesting coleslaw to serve at Thanksgiving. With all the rich, heavy foods that the holiday table brings, I really enjoy the contrast these cold, crisp, bracing salads...

Author: Chef John

Cabbage Salad II

Cabbage, carrot and bell pepper are marinated in a light dressing, and tossed with fresh crumbled bacon just before serving. One of our favorite summer salads. To make it easy, I use a food processor for...

Author: MOLSON7

Hawaiian Cole Slaw

This is excellent served with pulled pork. Its a nice mix of sweet, tangy, and crunchy.

Author: Momof2andPup

Creamy Spiced Coleslaw

A creamy coleslaw with lots of flavor. The seasonings complement each other and the cabbage. Sometimes I add fresh minced onion if I am in the mood to chop it up. My family and friends love this coleslaw...

Author: Wilemon

Creamy Spiced Coleslaw

A creamy coleslaw with lots of flavor. The seasonings complement each other and the cabbage. Sometimes I add fresh minced onion if I am in the mood to chop it up. My family and friends love this coleslaw...

Author: Wilemon

Creamy Coleslaw

Always a winner. Great for a barbeque or potluck dinner.

Author: Kathy Bezemes Walstrom

Cilantro Lime Coleslaw

This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.

Author: Mom

Cilantro Lime Coleslaw

This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.

Author: Mom

Cilantro Lime Coleslaw

This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.

Author: Mom

Restaurant Style Coleslaw II

This delicious recipe turns out slaw just like the famous coleslaw at a popular fried chicken restaurant chain!

Author: STEPHB1

Cilantro Lime Coleslaw

This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.

Author: Mom

Coleslaw With Grapes and Spinach

Different version of coleslaw I came up with because my husband HATES carrots. Everybody loved it! Great both crunchy or soft. Add more grapes to cut the onion if the onion is really strong. You'll be...

Author: Kimberly

Sweet Sesame Slaw

This terrific combination of cabbage, carrot, and jicama is mixed with a deliciously different dressing!

Author: Celeste

Sweet Sesame Slaw

This terrific combination of cabbage, carrot, and jicama is mixed with a deliciously different dressing!

Author: Celeste

Sweet Sesame Slaw

This terrific combination of cabbage, carrot, and jicama is mixed with a deliciously different dressing!

Author: Celeste

Honey Dijon Mustard and Poppy Seed Coleslaw with Cranberries and Toasted Almonds

This is a refreshing and decadent coleslaw that everyone will enjoy.

Author: TattooedCookin

Sweet, Hot Mustard Slaw

I enjoy a wide variety of coleslaws, but this mustard slaw may be my fave. The combo of hot and sweet has a proven track record for pleasing palates. Salting and massaging your cabbage first (aka 'cassage')...

Author: Chef John

Aloha Coleslaw with a Punch

Colorful and sweet, this unusual cabbage coleslaw boasts bits of pineapple and carrot in a creamy base.

Author: Teah

Aloha Coleslaw with a Punch

Colorful and sweet, this unusual cabbage coleslaw boasts bits of pineapple and carrot in a creamy base.

Author: Teah

Coleslaw I

This is my mother-in-law's recipe. It's always requested at every family gathering.

Author: Denise Smith

Apple Jicama Coleslaw

This crispy, crunchy, and extremely refreshing coleslaw recipe features an under-utilized vegetable found in almost every large American grocery store's produce section. I'm talking about jicama.

Author: Chef John

Coleslaw I

This is my mother-in-law's recipe. It's always requested at every family gathering.

Author: Denise Smith